Desserts

Indulge in the ultimate fudgy house-made brownie, crafted with care and bursting with rich flavours. Served with ice cream and topped with chocolate and caramel sauce

Classic British dessert consisting of a moist brown sugar sponge cake made with chopped dates, served with a toffee drizzle and a scoop of vanilla ice cream

Homemade chocolate brioche dipped in cinnamon custard then cooked French toast style. Served with ice cream and chocolate sauce

2 freshly made waffles stacked high with handcrafted fruit compote and whipped cream

4 churro roses fried until golden brown, tossed in cinnamon sugar, and sereved with caramel sauce

Golden brown funnel cake topped with whipped cream, icing sugar, and your choice of compote or caramel sauce